Siam 49 Thai Restaurant - Thai

Deboned chicken wing stuffed with pork mushroom and vegetable.

A traditional Thai recipe of fresh vegetables and herbs with roasted coconut wrapped in kai lan leaves with an exquisite sauce.

Minced Chicken with water chestnut, garlic wrapped in egg pastry.

Combination of Spring roll, Golden Bag, Fish Cake and Satay Chicken.

Calamari deep friend in coconut shred batter serve with sweet chili sauce.

Steamed Thai dim sim served with sweet soy sauce.

Steamed sago stuffed with minced pork turnip and peanut.

Skewers of marinated grilled chicken served with special peanut sauce.

Deep fried soft shell crab cooked with salt and pepper.

Fish blended with Thai curry paste and Thai herbs serve with sweet chili sauce and peanut.

Crispy puff pastry stuffed with mixed vegetable, potato, onion and curry powder.

King prawn in special sauce deep fried in coconut shred batter served with sweet chilli sauce.

Grilled roast duck served with stir fried mixedvegetables in special sauce.

Stir fried roasted duck, cashew nuts, special sauce, chilli paste, fresh and mixed vegetables.

A crispy chicken stir fried with cashew nuts and vegetables.

Deep fried fish fillet stir fried with chili and mixed vegetables and chef's special sauce.

Stif fried crispy pork with fresh basil, chili, garlic and mixed vegetables in special sauce.

Deep fried fish fillet stir with sweet and sour sauce, vegetables and pineapple.

Stir fried Thai herb dish with spicy paste, fresh green pepper, galangal and mixed vegetables.

Red curry paste, mixed vegetable, pineapple, tomato and Thai herbs cooked in coconut milk with roasted duck.

Stir fried crsipy pork with Chinese broccoli and oyster sauce.

Famous Thai cuisine dish, crispy soft shell crab with special homemade chilli paste sauce.

Deep fried soft shell crab stir fried with curry powder, vegetable and egg.

Tasty chu-chee curry paste with mixed vegetable.

Special panang curry paste cooked in coconut milk and peanut butter.

Favorite Thai green curry paste cooked in milk with mixed vegetable.

Thai special red curry paste cooked in coconut milk with mixed vegetable.

Thai style curry cooked in coconut milk with curry powder and potato.

Royal cuisine curry paste cooked in coconut milk with potato and onion.

Stir fried mild chilli with fresh vegetable and roasted cashew nuts.

Stir fried fresh garlic and pepper with mixed vegetable.

Stir fried fresh ginger with mixed vegetables, mushroom and shallot.

Stir fried with spicy paste sauce and mixed vegetables.

Stir fried fresh basil, chilli, garlic and mixed vegetable in special sauce.

Thai style sweet and sour sauce stir fried with mixed vegetable.

Stir fried seasonal vegetable with oyster sauce.

Fried jasmine rice with fresh chilli, basil, mixed vegetable and special sauce.

Stir fried thin rice noodles with egg, bean sprouts and crushed peanut.

Stir fried flat noodles with vegetables, egg and sweet soy sauce.

Spicy and aromatic stir fried flat noodles with fresh chilli, egg and basil.

Fried jasmine rice with egg, vegetable and special seasoning in Thai style.

Stir fried hokkien noodle with egg, vegetable and chef sauce.

Sliced grilled beef with chili, lemon juice, fish sauce and fresh Thai herbs.

Spicy minced chicken with ground toasted rice, chili, lemon juice, fish sauce and fresh Thai herbs.

Spicy minced pork with ground toasted rice, chili, lemon juice, fish sauce and fresh Thai herbs.

Grilled king prawns with lime leaves , fresh chili, lemon juice and combination Thai herbs.

Famous traditional Thai style spicy soup with fresh Thai herbs, mushroom and tomato.

Thai style creamy coconut soup with galangal, mushroom and tomato.